pizza
Our pizza is prepared in the classic old-world style—baked in our wood-stone, gas-fired oven on a stone hearth, using fresh, contemporary, gourmet ingredients.
Our signature crust is hand tossed to produce a light and crispy bite, and we offer two pizza sizes: 8″ and 16″.
We use our famous homemade marinara sauce, basil pesto or garlic and extra virgin olive oil, a generous layer of our whole milk mozzarella-provolone cheese blend, and fresh toppings and ingredients.
Choose from some of our favorite combinations, or create your own.
For that fresh-from-the-oven taste, order your pizza half-baked to be finished to perfection at home.
Call us at 434-295-2494 or click here to contact us.
Pizza by the slice
Offered at lunch—call ahead for selections.
Traditional Cheese
Classic marinara with our mozzarella-provolone blend and herbs
Pepperoni & Chicken
Grilled pesto chicken breast and pepperoni, with mozzarella-provolone blend and our homemade marinara sauce
Sausage & Onion
Grilled Italian sausage and caramelized onion, with mozzarella-provolone blend and our homemade marinara sauce
Quattro Fromaggi
Asiago, gorgonzola, and mozzarella-provolone blend with our homemade marinara sauce
Artichoke & Tomato
Artichoke hearts with pesto, fresh tomatoes, caramelized onions, pine nuts, and our mozzarella-provolone blend on garlic oil crust
Spinach & Gorgonzola 10.50 / 20.00
Fresh spinach, gorgonzola, pickled red onions, pine nuts, and our mozzarella-provolone blend on garlic oil crust
Pizza Margherita
Fresh mozzarella, fresh tomatoes, fresh basil, and pine nuts with our homemade marinara sauce
Roasted Veggie
Grilled eggplant, roasted red peppers, sweet potatoes with our mozzarella-provolone blend and our homemade marinara sauce
Puttanesca
Kalamata olives, capers, and anchovies (optional) with our mozzarella-provolone blend and our homemade marinara sauce
Pizza di Parma
Prosciutto di Parma and Parmigiano Reggiano with our mozzarella-provolone blend and our homemade marinara sauce
Mushroom & Pesto 10.50 / 20.00
Sautéed mushrooms, caramelized onions, pine nuts, and fresh rosemary with our mozzarella-provolone blend and white bean pesto
Pear & Gorgonzola
Arugula, poached pears, gorgonzola, caramelized onions, and pine nuts with our mozzarella-provolone blend on garlic oil crust
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Create your own pizza starting at 9.00 / 17.00
Start with our traditional crust, then choose our homemade marinara sauce, basil pesto, or garlic olive oil, and top with any of our delicious toppings below—use your imagination to create your own masterpiece.
Toppings for large or small Pizza
Choose from:
- Italian sausage
- Pepperoni
- Grilled chicken
- Anchovies
- Salami
- Roasted garlic
- Grilled eggplant
- Artichoke hearts
- Caramelized onions
- Sautéed mushrooms
- Sun-dried tomatoes
- Roasted red peppers
- Roasted sweet potatoes
- Fresh spinach
- Fresh tomatoes
- Pine nuts
- Kalamata olives
- Feta cheese
- Fresh mozzarella
- Gorgonzola
- Smoked mozzarella